American Pale Ale Recipe - Oregonian light
American Pale Ale
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Oregonian light
by Arvid 12/5/2016
Recipe Type: All Grain
Batch Size: 26 Liter(s)
Boil Size: 29 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - UK, Vienna - US, Wheat Malt - DE, CaraMunich II - DE, Northern Brewer Hops, Cascade Hops, Citra Hops, White Labs California Ale V WLP051 Homebrew Yeast, Irish Moss.
name
White Labs California Ale V WLP051
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Oregonian light
American Pale Ale
26.00
Gallons
Liters
Batch Size
29.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.042
OG
1.012
FG
44.5 IBU (tinseth)
Bitterness
1.07
BG:GU
7.4 ° SRM
Color
75%
Efficiency
3.9 % ABV
Alcohol
137 per 12oz
Calories
Clone This Recipe
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