American Pale Ale Recipe - Clone Of Labro Grapefruit Sculpin clone

Recipe Info

Recipe Image

Clone Of Labro Grapefruit Sculpin clone

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraVienna - BE, Caramel/Crystal 15 - US, Carapils - DE, Acidulated Malt - DE , Magnum Hops, Cascade Hops, Centennial Hops, Falconer's Flight Hops, Fermentis Safale US-05 Homebrew Yeast, grapefruit peel sammen med tørhumle skal ligge i vodka.

Fermentables

80% - Pale Ale - DE
4.14
39
2
Mash
8% - CaraVienna - BE
0.414
34
22
Mash
4% - Caramel/Crystal 15 - US
0.23
35
15
Mash
4% - Carapils - DE
0.23
33
2
Mash
4% - Acidulated Malt - DE
0.184
27
3
Mash

Hops

Magnum
4.6
Pellet
Boil
60 min(s)
12
5.9
Cascade
18.4
Pellet
Boil
10 min(s)
5.8
4.1
Centennial
18.4
Pellet
Boil
10 min(s)
10.5
7.5
Falconer's Flight
36.8
Pellet
Boil
10 min(s)
10.5
15.0
Cascade
18.4
Pellet
Boil
0 min(s)
5.8
0.0
Centennial
18.4
Pellet
Boil
0 min(s)
10.5
0.0
Falconer's Flight
18.4
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

grapefruit peel sammen med tørhumle skal ligge i vodka
0.138
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Labro Grapefruit Sculpin clone
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 32.5 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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