Dunkles Weissbier Recipe - Dunkelweizen - SOS Malte

Recipe Info

Recipe Image

Dunkelweizen - SOS Malte

by on
All Grain
20 Liter(s)
27 Liter(s)
60 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Dark Wheat - DE, Pilsner - DE, Munich Dark - DE, Caramel Extra Dark - DE, Chocolate - DE, Perle Hops, Tettnang Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from Dunkelweizen 2 Ases.

Fermentables

25% - Wheat Malt - DE
1.25
37
2
Mash
25% - Dark Wheat - DE
1.25
39
9
Mash
24% - Pilsner - DE
1.2
38
1
Mash
20% - Munich Dark - DE
1
37
15
Mash
5% - Caramel Extra Dark - DE
0.25
34
77
Mash
2% - Chocolate - DE
0.1
30
340
Late

Hops

Perle
17
Pellet
Boil
60 min(s)
6
12.3
Tettnang
15
Pellet
Boil
15 min(s)
3
2.7

Yeast

Fermentis Safbrew WB-06
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Acid Rest
Infusion
42
10 min
Protein Rest
Infusion
52
10 min
Beta Amilase Rest
Infusion
66
60 min
Alpha Amilase Rest
Infusion
73
10 min
Mash-Out
Infusion
78
10 min

Special Instructions

1.
Todos os insumos desta receita estão disponíveis em http://www.sosmalte.com.br

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkelweizen - SOS Malte
Dunkles Weissbier
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 15.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 17.2° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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