winter warmer belgian pale - 97 Recipe

Recipe Info

Recipe Image

winter warmer belgian pale - 97

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - BE, Belgian Aromatic - BE, Saaz Hops, Mosaic Hops, White Labs Abbey Ale WLP530 Homebrew Yeast, wirfloc @ 15min.

Fermentables

61% - 2-Row - US
13.5
37
1
Mash
32% - Wheat - BE
7
37
2
Mash
7% - Belgian Aromatic - BE
1.5
37
32
Mash

Hops

Saaz
4.5
Pellet
Boil
60 min(s)
2.4
21.7
Mosaic
0.5
Pellet
Boil
20 min(s)
12.7
7.7

Yeast

White Labs Abbey Ale WLP530
86%

Other Stuff

wirfloc @ 15min
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

winter warmer belgian pale - 97
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.008 FG
  • 29.4 IBU (brewgr) Bitterness
  • 0.52 BG:GU
  • 6.0° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 188 per 12oz Calories
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