American Pale Ale Recipe - IPA
American Pale Ale
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IPA
by Half-Hearter-Brewer on 11/21/2016
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Caramel/Crystal 20 - US, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.
1% - Caramel/Crystal 20 - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.016
FG
61.5 IBU (tinseth)
Bitterness
1.01
BG:GU
3.4 ° SRM
Color
60%
Efficiency
5.7 % ABV
Alcohol
206 per 12oz
Calories
Clone This Recipe
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