Sahti Recipe - Session Black Shadow Clone 2

{"RecipeId":32078,"RecipeTypeId":10,"OriginalRecipeId":30259,"UnitType":"s","IbuFormula":"t","CreatedBy":103114,"Name":"Session Black Shadow Clone 2","Description":"Session black IPA","ImageUrlRoot":null,"StyleId":"27A-I","StyleName":"Sahti","BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.77,"DateCreated":"\/Date(1479579376667)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0339120833333333,"Fg":1.0152604375,"Srm":24.006372312660947,"Ibu":100.68309288710893,"BgGu":2.9689444879413895,"Abv":2.4060623125,"Calories":114,"AverageRating":5,"TastingNoteCount":2,"Fermentables":[{"Per":"83","Amt":"6","Ppg":"37","L":"6","Use":"Mash","Id":"160051","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"1"},{"Per":"7","Amt":"0.5","Ppg":"32","L":"412","Use":"Mash","Id":"160052","IngId":"55","Name":"Carafa II - DE","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.5","Ppg":"36","L":"150","Use":"Mash","Id":"160053","IngId":"508","Name":"Coffee Malt - UK","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.25","Ppg":"33","L":"80","Use":"Mash","Id":"160054","IngId":"523","Name":"Dark Crystal 80L - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"10.1","Ibu":"18.3432570316695","Id":"166656","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"14.1","Ibu":"25.6079132818356","Id":"166657","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"10.1","Ibu":"0","Id":"166658","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"14.1","Ibu":"0","Id":"166659","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.55","Id":"45466","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Mash","Id":"30587","IngId":"22","Name":"Potassium Metabisulfite","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"30588","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"30589","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"158","Time":"60","Id":"22649","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"50252","Rank":"1","Text":"Re-hydrate yeast in 4 oz. of 85-90* water"},{"Id":"50253","Rank":"2","Text":"Add dry hops after 7 days fermentation, DH for 4-5 days"},{"Id":"50254","Rank":"3","Text":"Cold crash at 35* for 3 days"},{"Id":"50255","Rank":"4","Text":"Ferment at 62* and ramp up to 68* over 3 weeks."}]}