Sahti Recipe - Nordic Farmhouse

Recipe Info

Recipe Image

Nordic Farmhouse

by on
All Grain
5.75 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain Sahti homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - Light 10L - US, Hallertauer Mittelfrüh Hops, Saaz Hops, Kveik #8 Homebrew Yeast, Juniper berries or boughs.

Fermentables

77% - Pilsen - UK
10
36
1
Mash
23% - Munich - Light 10L - US
3
35
10
Mash

Hops

Hallertauer Mittelfrüh
0.5
Pellet
Boil
60 min(s)
3.6
5.4
Saaz
1
Pellet
Boil
10 min(s)
2.2
2.4

Yeast

Kveik #8
82%

Other Stuff

Juniper berries or boughs
3
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nordic Farmhouse
Sahti
  • 5.75 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.011 FG
  • 7.8 IBU (tinseth) Bitterness
  • 0.13 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 202 per 12oz Calories
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