Sweet Stout Recipe - Oat Milk Stout
Sweet Stout
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Oat Milk Stout
by Brewer 104481 11/18/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Crystal 60L - CA, Chocolate Malt - US, Torrified Wheat - US, Black Barley - US, Flaked Oats - US, Lactose - Milk Sugar - US, Goldings Hops, Fuggles Hops, White Labs English Ale WLP002 Homebrew Yeast.
Coffee and Oat Milk Stout .
4% - Torrified Wheat - US
8% - Lactose - Milk Sugar - US
name
White Labs English Ale WLP002
No other stuff in this recipe
No mash steps in this recipe
"Dry Bean" 15oz of course ground Coffee 48 Hr. before bottling
Tasting Notes (0 )
There aren't any tasting notes logged yet
Oat Milk Stout
Sweet Stout
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.021
FG
31.1 IBU (tinseth)
Bitterness
0.55
BG:GU
36.5 ° SRM
Color
70%
Efficiency
4.6 % ABV
Alcohol
195 per 12oz
Calories
Clone This Recipe
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