Saison Recipe - CCBG slideways saison 2.0 51 77

{"RecipeId":3193,"RecipeTypeId":10,"OriginalRecipeId":1914,"UnitType":"s","IbuFormula":"b","CreatedBy":100558,"Name":"CCBG slideways saison 2.0 51 77","Description":"wlp565 fermented to 92% attenuation @ 1.004","ImageUrlRoot":null,"StyleId":"25B","StyleName":"Saison","BatchSize":10,"BoilSize":11.5,"BoilTime":60,"Efficiency":0.63,"DateCreated":"\/Date(1403160314480)\/","BrewSessionCount":2,"MostRecentBrewSession":2313,"Og":1.060309,"Fg":1.0060309,"Srm":6.3638191117783141,"Ibu":28.110756736363818,"BgGu":0.46611213477862079,"Abv":7.0018749000000007,"Calories":199,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"60","Amt":"15","Ppg":"37","L":"1","Use":"Mash","Id":"52750","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"26","Amt":"6.5","Ppg":"36","L":"4","Use":"Mash","Id":"15908","IngId":"170","Name":"Briess Vienna Malt","CustomName":"","Rank":"2"},{"Per":"6","Amt":"1.5","Ppg":"36","L":"26","Use":"Mash","Id":"15910","IngId":"34","Name":"Belgian Aromatic - BE","CustomName":"","Rank":"3"},{"Per":"8","Amt":"2","Ppg":"36","L":"1","Use":"Late","Id":"18419","IngId":"85","Name":"Belgian Clear Candi Sugar - BE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"4.2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.6","Ibu":"28.1107567363638","Id":"14596","IngId":"33","Name":"Styrian Bobek ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"14","Ibu":"0","Id":"16960","IngId":"335","Name":"exp. lemon zest","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.9","Id":"4179","IngId":"155","Name":"White Labs Belgian Saison I WLP565","CustomName":"","Rank":"1"},{"Atten":"0.9","Id":"15425","IngId":"210","Name":"Wyeast Brettan. Bruxellensis 3112","CustomName":"","Rank":"2"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"2821","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"6588","Rank":"1","Text":"add belgian hard candy (crushed) to secondary at 3rd day to prevent yeast stalling (notorious with this strain)"}]}