Amber Kellerbier Recipe - Bud Dark

Recipe Info

Recipe Image

Bud Dark

by on
All Grain
33 Liter(s)
44 Liter(s)
70 min
75%
All Grain Amber Kellerbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pale Ale - DE, CaraBohemian - DE, Roasted Barley - BE, Magnat Hops, Saaz Hops, FM12 Scottish tartan Homebrew Yeast.

Fermentables

44% - Munich - UK
3
37
9
Mash
37% - Pale Ale - DE
2.5
39
2
Mash
15% - CaraBohemian - DE
1
33
75
Mash
4% - Roasted Barley - BE
0.3
30
500
Mash

Hops

Magnat
20
Pellet
Boil
50 min(s)
11.2
16.8
Saaz
15
Pellet
Boil
30 min(s)
3.8
3.4
Saaz
15
Pellet
Boil
10 min(s)
3.8
1.6

Yeast

FM12 Scottish tartan
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
52
15 min
Saccharification Rest
Direct Heat
65
90 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bud Dark
Amber Kellerbier
  • 33.00 Gallons Liters Batch Size
  • 44.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 26.5° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 156 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Wheat Rock

Dunkles Weissbier
by Brewer 113797 10/30/2024 6:50:15 PM

English Porter

English Porter
by Brewer 142264 9/28/2024 4:47:23 AM

Nitro Stout

Irish Stout
by KOAmps 9/24/2024 6:12:41 PM

Irish Red Ale VZ

Irish Red Ale
by Brewer 122993 9/3/2024 12:28:30 PM
© 2024 by brewgr.com. All Rights Reserved.