Belgian Dubbel Recipe - Belgian Dubbel

{"RecipeId":31362,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":110347,"Name":"Belgian Dubbel","Description":"OG: 1.071, FG: 1.013, ABV:7.6% Bitterness: 25 IBU, 21 SRM","ImageUrlRoot":null,"StyleId":"26B","StyleName":"Belgian Dubbel","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1478203579430)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.071297,"Fg":1.01497237,"Srm":24.398160349430981,"Ibu":18.832657399462679,"BgGu":0.26414375639175136,"Abv":7.2658772700000016,"Calories":242,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"59","Amt":"8","Ppg":"36","L":"2","Use":"Mash","Id":"155822","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"22","Amt":"3","Ppg":"35","L":"10","Use":"Mash","Id":"155823","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.5","Ppg":"37","L":"2","Use":"Mash","Id":"155824","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.5","Ppg":"34","L":"56","Use":"Mash","Id":"155825","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.25","Ppg":"30","L":"180","Use":"Mash","Id":"155826","IngId":"161","Name":"Special B - BE","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.25","Ppg":"34","L":"350","Use":"Mash","Id":"155827","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"6"},{"Per":"7","Amt":"1","Ppg":"32","L":"80","Use":"Extract","Id":"155828","IngId":"481","Name":"Belgian Dark Candi Syrup - BE\r\n","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"18.8326573994627","Id":"162276","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.79","Id":"44357","IngId":"244","Name":"Wyeast Trappist High Gravity 3787","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"29765","IngId":"5188","Name":"Whirlfloc Tablet","CustomName":"","Rank":"1"},{"Amt":"0.5","Unit":"tsp","Use":"Mash","Id":"29766","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"149","Time":"60","Id":"21011","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"48937","Rank":"1","Text":"Add Belgian candi sugar to preboil wort"},{"Id":"48929","Rank":"2","Text":"Add hops and boil 60 min"},{"Id":"48930","Rank":"3","Text":"Whirfloc tablet at 15 min left in boil"},{"Id":"48931","Rank":"4","Text":"Oxygenate wort and ferment at 62-64f for 2-3 days and then let fermentation temp rise freeley"}]}