Oatmeal Stout Recipe - Oatmeal Stout Smooth Oatmeal Stout
Oatmeal Stout
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Oatmeal Stout Smooth Oatmeal Stout
by Brewer 111062 on 11/3/2016
All Grain
4 Gallon(s)
5.5 Gallon(s)
60 min
70%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Torrefied Barley - US, Chocolate Malt - US, Crystal 40L - CA, Crystal 120L - CA, Victory Malt - US, Flaked Oats - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
5% - Torrefied Barley - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Oatmeal Stout Smooth Oatmeal Stout
Oatmeal Stout
-
4.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.014
FG
-
36.5 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
29.2° SRM
Color
-
70%
Efficiency
-
5.3% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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