American Pale Ale Recipe - Smash the stack

{"RecipeId":30919,"RecipeTypeId":10,"OriginalRecipeId":9499,"UnitType":"m","IbuFormula":"t","CreatedBy":110952,"Name":"Smash the stack","Description":"Centennial SMaSH - Biab","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":12,"BoilSize":14,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1477248211500)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0495503403085869,"Fg":1.0131308401817756,"Srm":5.6799811140620458,"Ibu":37.9737995837835,"BgGu":0.76636808843879556,"Abv":4.6981155163586594,"Calories":165,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"2.5","Ppg":"38","L":"4","Use":"Mash","Id":"153147","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"10.3","Ibu":"33.6140772078949","Id":"159452","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"10.3","Ibu":"4.3597223758886","Id":"159505","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"10.3","Ibu":"0","Id":"159454","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.77","Id":"43680","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"},{"Atten":"0.7","Id":"46870","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"2"}],"Others":[{"Amt":"2","Unit":"ml","Use":"Boil","Id":"29160","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"},{"Amt":"0.007","Unit":"kg","Use":"Boil","Id":"29161","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"65","Time":"60","Id":"20740","IngId":"2577","Name":"Steep","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"77","Time":"15","Id":"20628","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"47989","Rank":"1","Text":"Strike water 8 litres at 70C"},{"Id":"47991","Rank":"2","Text":"Sparging 7.5 litres at 77C (less if vol used for temp corr.)"},{"Id":"47992","Rank":"3","Text":"Ferment at 20C for 14 days"}]}