Double IPA Recipe - Sip of Sunshine 2.0

Recipe Info

Recipe Image

Sip of Sunshine 2.0

by on
All Grain
5.3 Gallon(s)
6.9 Gallon(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - US, Carapils - Dextrine Malt - US, Flaked Oats - US, CaraMunich I - DE, Corn Sugar (Dextrose) - US, Columbus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Sip of Sunshine Clone.

Fermentables

65% - Maris Otter Pale - UK
10.5
38
3
Mash
15% - Vienna - US
2.5
36
4
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
6% - Flaked Oats - US
1
37
1
Mash
3% - CaraMunich I - DE
0.5
34
39
Mash
5% - Corn Sugar (Dextrose) - US
0.75
46
0
Late

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
20.1
Citra
1
Pellet
Boil
20 min(s)
12
19.4
Citra
2.5
Pellet
Boil
5 min(s)
12
16.0
Citra
3.25
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1.25
Pellet
DryHop
6 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
after f/o chill to 180, then hop stand Citra 30 min before chill

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sip of Sunshine 2.0
Double IPA
  • 5.30 Gallons Liters Batch Size
  • 6.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.016 FG
  • 55.5 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 8.2° SRM Color
  • 70% Efficiency
  • 8.6% ABV Alcohol
  • 283 per 12oz Calories
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