All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - US, Carapils - Dextrine Malt - US, CaraMunich I - DE, Flaked Oats - US, Sugar - 10 min, Columbus Hops, Citra Hops, The Yeast Bay - Vermont Ale Homebrew Yeast.
{"RecipeId":17583,"RecipeTypeId":10,"OriginalRecipeId":13171,"UnitType":"s","IbuFormula":"t","CreatedBy":106820,"Name":"Sip of Sunshine Clone","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5.25,"BoilSize":6.75,"BoilTime":60,"Efficiency":0.67,"DateCreated":"\/Date(1450663570540)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0842914285714287,"Fg":1.0193870285714286,"Srm":8.3664367299769484,"Ibu":55.185881038676655,"BgGu":0.65470335446874128,"Abv":8.3726676000000015,"Calories":291,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"61","Amt":"10.5","Ppg":"38","L":"3","Use":"Mash","Id":"82020","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"14","Amt":"2.5","Ppg":"36","L":"4","Use":"Mash","Id":"82021","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"2"},{"Per":"12","Amt":"2","Ppg":"33","L":"1","Use":"Mash","Id":"82022","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.5","Ppg":"34","L":"39","Use":"Mash","Id":"82023","IngId":"501","Name":"CaraMunich I - DE","CustomName":"","Rank":"4"},{"Per":"6","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"82024","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"5"},{"Per":"4","Amt":"0.75","Ppg":"46","L":"0","Use":"Late","Id":"82025","IngId":"1249","Name":"Sugar - 10 min","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"19.9486676879618","Id":"80690","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"12","Ibu":"19.3298060419445","Id":"80691","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"2.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12","Ibu":"15.9074073087704","Id":"80692","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"4.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"80693","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.77","Id":"23556","IngId":"714","Name":"The Yeast Bay - Vermont Ale","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"26254","Rank":"1","Text":"Whirlpool/Hopstand @ 180F for 30 mins"},{"Id":"26255","Rank":"2","Text":"Cooled wort to 66F after boil and pitched decanted starter."},{"Id":"26256","Rank":"3","Text":"Maintain 66- 68 for 3 days then let free rise till fermentation complete"}]}