Saison Recipe - Sorachi Ace Saison

Recipe Info

Recipe Image

Sorachi Ace Saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Saison, Brooklyn Sorachi Ace Clone

Fermentables

83% - 2-Row - US
10
37
1
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
8% - Rye - US
1
37
3
Mash

Hops

Sorachi Ace
0.5
Pellet
Boil
60 min(s)
13
21.3
Sorachi Ace
0.5
Pellet
Boil
5 min(s)
13
4.3
Sorachi Ace
1
Pellet
Boil
1 min(s)
13
1.8

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sorachi Ace Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.015 FG
  • 27.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 224 per 12oz Calories
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