American Brown Ale Recipe - Apple Brown Ale
American Brown Ale
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Apple Brown Ale
by Foz 10/7/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey - US, Carafoam - DE, Caramel/Crystal 40 - US, Black Patent Malt - UK, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Cinnamon, Brown Sugar, Apple Exctract.
9% - Caramel/Crystal 40 - US
4% - Black Patent Malt - UK
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Apple Brown Ale
American Brown Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.058
OG
1.011
FG
21.8 IBU (tinseth)
Bitterness
0.38
BG:GU
20.7 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
American Brown Ale OG: 1.045-1.060 / Your OG: 1.058 FG: 1.010-1.016 / Your FG: 1.011 IBU: 20-30 / Your IBU: 22 SRM: 18-35 / Your SRM: 20.7 ABV: 4.3-6.2 / Your ABV: 6.0 BG:GU: 0.33-0.67 / Your BG:GU: 0.38
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