Best Bitter Recipe - Clone Of PBs Johnny Bitter

Recipe Info

Recipe Image

Clone Of PBs Johnny Bitter

by on
All Grain
12 Liter(s)
16 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Crystal 90L - UK, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast, PH 5.2 Stabilisator, Irish Moss.

Fermentables

92% - Maris Otter Pale - UK
2.2
38
3
Mash
3% - Chocolate Malt - US
0.06
34
350
Mash
5% - Crystal 90L - UK
0.13
33
90
Mash

Hops

Challenger
14
Pellet
Boil
60 min(s)
7
21.3
Challenger
14
Pellet
Boil
20 min(s)
7
12.9
Challenger
14
Pellet
Boil
5 min(s)
7
4.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

PH 5.2 Stabilisator
0.01
kg
Mash
Irish Moss
15
ml
Boil

Mash Steps

Maltose Rest
Decoction
65
60 min
Mash-Out
Decoction
76
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of PBs Johnny Bitter
Best Bitter
  • 12.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 38.5 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 14.6° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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