Wee Heavy Recipe - Great Scot

Recipe Info

Recipe Image

Great Scot

by on
All Grain
6 Gallon(s)
7.7 Gallon(s)
90 min
67%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Dark Munich - DE, Extra Dark Crystal 120L - UK, Pale Chocolate - UK, Wyeast Scottish Ale 1728 Homebrew Yeast.

This recipe was cloned from Great Scot.

Fermentables

85% - Maris Otter Pale - UK
16
38
3
Mash
5% - Crystal 40L - CA
1
34
40
Mash
5% - Dark Munich - DE
1
36
10
Mash
3% - Extra Dark Crystal 120L - UK
0.5
33
120
Mash
1% - Pale Chocolate - UK
0.25
32
200
Mash

Hops

No hops in this recipe

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
154
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Great Scot
Wee Heavy
  • 6.00 Gallons Liters Batch Size
  • 7.70 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.078 OG
  • 1.023 FG
  • 22.6 IBU (rager) Bitterness
  • 0.29 BG:GU
  • 17.2° SRM Color
  • 67% Efficiency
  • 7.2% ABV Alcohol
  • 272 per 12oz Calories
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