American IPA Recipe - Adars San Diego IPA

Recipe Info

Recipe Image

Adars San Diego IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Liquid Malt Extract - Amber - US, Caramel/Crystal 20 - US, Caramel/Crystal 40 - US, Victory Malt - US, Honey - US, Centennial Hops, Cascade Hops, WLP090 San Diego Super Yeast Homebrew Yeast.

Fermentables

32% - Liquid Malt Extract - Light - US
5
35
4
Extract
26% - Liquid Malt Extract - Amber - US
4
35
10
Extract
3% - Caramel/Crystal 20 - US
0.5
35
20
Steep
3% - Caramel/Crystal 40 - US
0.5
35
40
Steep
3% - Victory Malt - US
0.5
34
28
Steep
32% - Honey - US
5
35
1
Late

Hops

Centennial
1.5
Pellet
Boil
60 min(s)
10.5
37.1
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
5.3
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.4

Yeast

WLP090 San Diego Super Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep grains for 30 minutes at ~150 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Adars San Diego IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.103 OG
  • 1.021 FG
  • 43.7 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 10.7% ABV Alcohol
  • 363 per 12oz Calories
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