Irish Red Ale Recipe - Extra

Recipe Info

Recipe Image

Extra

by on
All Grain
80 Liter(s)
82 Liter(s)
60 min
71%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Chocolate - UK, Crystal 140L - UK, Progress Hops, Challenger Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss, Fermax Yeast Nutrient.

This recipe was cloned from Vanlig.

Fermentables

87% - Maris Otter Pale - UK
17.6
38
3
Mash
6% - Flaked Barley - US
1.3
32
2
Mash
1% - Chocolate - UK
0.28
34
425
Mash
5% - Crystal 140L - UK
1
33
140
Mash

Hops

Progress
265
Pellet
Boil
60 min(s)
5.5
43.9
Challenger
130
Pellet
Boil
20 min(s)
7
16.6
Progress
29
Pellet
Boil
5 min(s)
5.5
1.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

Irish Moss
8
ml
Boil
Fermax Yeast Nutrient
2.2
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
M?skas 60min, 73grader

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extra
Irish Red Ale
  • 80.00 Gallons Liters Batch Size
  • 82.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 61.5 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 16.6° SRM Color
  • 71% Efficiency
  • 5.5% ABV Alcohol
  • 187 per 12oz Calories
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