English Pale Ale Recipe

Recipe Info

Recipe Image

English Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

91% - 2-Row - US
8
37
1
Mash
9% - Biscuit Malt - BE
0.75
36
23
Mash

Hops

East Kent Goldings
0.75
Pellet
Boil
60 min(s)
5.5
15.9
East Kent Goldings
0.25
Pellet
Boil
10 min(s)
5.5
1.9
East Kent Goldings
1
Pellet
DryHop
0 day(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
150
60 min

Special Instructions

1.
mash at 152 for 60 min
2.
fly sparge at 170

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 17.8 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 161 per 12oz Calories
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