Flanders Red Ale Recipe - RB Red Ale -RS3-
Flanders Red Ale
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RB Red Ale -RS3-
by KaptainK 9/14/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Flanders Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Wheat - US, Aromatic Malt - US, Flaked Oats - US, Spelt Malt - DE, Crystal 60L - UK, De-Bittered Black - BE, Strisselspalt Hops, White Labs WLP665 Flemish Ale Blend Homebrew Yeast.
70% - Bohemian Pilsner - DE
1% - De-Bittered Black - BE
name
White Labs WLP665 Flemish Ale Blend
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
RB Red Ale -RS3-
Flanders Red Ale
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.056
OG
1.008
FG
1.8 IBU (tinseth)
Bitterness
0.03
BG:GU
12.9 ° SRM
Color
70%
Efficiency
6.1 % ABV
Alcohol
184 per 12oz
Calories
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