Lambic Recipe - RB Golden Ale -GS3-
Lambic
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RB Golden Ale -GS3-
by KaptainK on 9/14/2016
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Wheat - US, Aromatic Malt - UK
, Flaked Oats - US, Spelt Malt - DE, Strisselspalt Hops, White Labs WLP655 Belgian Sour Mix 1 Homebrew Yeast.
71% - Bohemian Pilsner - DE
name
White Labs WLP655 Belgian Sour Mix 1
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
RB Golden Ale -GS3-
Lambic
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.010
FG
1.9 IBU (tinseth)
Bitterness
0.04
BG:GU
3.9 ° SRM
Color
70%
Efficiency
4.9 % ABV
Alcohol
157 per 12oz
Calories
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