American IPA Recipe - IPA

Recipe Info

Recipe Image

IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - DE, Caramel/Crystal 60 - US, Amarillo Hops, Centennial Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

83% - 2-Row - US
10
37
1
Mash
8% - Caramel Pils - DE
1
34
8
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash

Hops

Amarillo
1
Pellet
Boil
15 min(s)
9
14.7
Centennial
1
Pellet
Boil
20 min(s)
10.5
20.9
Cascade
1
Pellet
Boil
45 min(s)
5.8
17.5

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 53.2 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 9.9° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.066
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.016
IBU 0
120
IBU: 40-70 / Your IBU: 53
SRM 0
40
SRM: 6-14 / Your SRM: 9.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.81

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