English Porter Recipe - Coconut Porter
English Porter
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Coconut Porter
by Andreas on 9/9/2016
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Black Patent Malt - UK, Dark Crystal 80L - UK, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss, Toasted Coconut.
87% - Maris Otter Pale - UK
3% - Black Patent Malt - UK
5% - Dark Crystal 80L - UK
name
White Labs Irish Ale WLP004
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Coconut Porter
English Porter
11.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
25.6 IBU (tinseth)
Bitterness
0.56
BG:GU
27.0 ° SRM
Color
70%
Efficiency
4.5 % ABV
Alcohol
153 per 12oz
Calories
Clone This Recipe
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