American Pale Ale Recipe - City Pale Ale

Recipe Info

Recipe Image

City Pale Ale

by on
All Grain
5 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 15 - US, Flaked Oats - US, Citra Hops, Pilgrim Hops, Imperial Barbarian Homebrew Yeast.

Fermentables

82% - 2-Row - US
9.5
37
1
Mash
15% - Caramel/Crystal 15 - US
1.75
35
15
Mash
3% - Flaked Oats - US
0.375
37
1
Mash

Hops

Citra
0.5
Pellet
Boil
30 min(s)
13.4
17.3
Citra
2
Pellet
FlameOut
0 min(s)
13.4
0.0
Citra
2
Pellet
DryHop
7 day(s)
13.4
0.0
Pilgrim
0.75
Pellet
Boil
60 min(s)
9.1
22.9

Yeast

Imperial Barbarian
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
75 min

Special Instructions

1.
Strike 4 gallons at 163F
2.
Mash out at 168F
3.
Sparge to get 8 gallons preboil volume

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

City Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.064 OG
  • 1.017 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 217 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.064
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.017
IBU 0
120
IBU: 30-50 / Your IBU: 40
SRM 0
40
SRM: 5-10 / Your SRM: 5.8
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.63

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