All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Chocolate Malt - US, Roasted Barley - US, Flaked Wheat - US, CaraMunich I - DE, Chinook Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.
{"RecipeId":28948,"RecipeTypeId":10,"OriginalRecipeId":26628,"UnitType":"m","IbuFormula":"t","CreatedBy":109866,"Name":"Monolith Stout","Description":"","ImageUrlRoot":null,"StyleId":"20C","StyleName":"Imperial Stout","BatchSize":12,"BoilSize":15,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1473268657207)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0943021213451842,"Fg":1.0282906364035553,"Srm":41.733510729127985,"Ibu":59.408705607174454,"BgGu":0.629982706218393,"Abv":8.5154815574701335,"Calories":333,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"76","Amt":"3.7","Ppg":"38","L":"3","Use":"Mash","Id":"150612","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"6","Amt":"0.3","Ppg":"36","L":"23","Use":"Mash","Id":"150611","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.3","Ppg":"34","L":"350","Use":"Mash","Id":"141743","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.15","Ppg":"25","L":"300","Use":"Mash","Id":"141744","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"0.15","Ppg":"35","L":"2","Use":"Mash","Id":"141746","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"5"},{"Per":"6","Amt":"0.3","Ppg":"34","L":"39","Use":"Mash","Id":"219359","IngId":"501","Name":"CaraMunich I - DE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"36.923190004649","Id":"147199","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"13","Ibu":"14.188193302208","Id":"147200","IngId":"6","Name":"Chinook","CustomName":"","Rank":"2"},{"Amt":"8","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"10.5","Ibu":"5.91921926369061","Id":"147201","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"8","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"10.5","Ibu":"2.37810303662686","Id":"147202","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"40611","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"47197","Rank":"1","Text":"Let the Rye malt steep in water over night. Strain before adding to vort before boiling."}]}