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Snowman Stout
by Johannes on 7/9/2016
All Grain
9.5 Liter(s)
13.9 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Caramel/Crystal 120 - US, Black Patent Malt - UK, Chocolate Malt - US, Roasted Barley - US, Flaked Rye - US, Flaked Wheat - US, Chinook Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.
3% - Caramel/Crystal 120 - US
3% - Black Patent Malt - UK
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
9.50
Gallons
Liters
Batch Size
-
13.90
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.107
OG
-
1.032
FG
-
67.2 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
52.5° SRM
Color
-
75%
Efficiency
-
9.6% ABV
Alcohol
-
382 per 12oz
Calories
Clone This Recipe
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