American Pale Ale Recipe - 49
American Pale Ale
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49
by TheMartiAnRoom 9/5/2016
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - DE, Crystal 30L - UK, Munich - UK, Warrior Hops, Wai-iti Hops, Fermentis Safale US-05 Homebrew Yeast, Ginger.
82% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
Add finely chopped Ginger to boil for last 10 minutes
Tasting Notes (0 )
There aren't any tasting notes logged yet
21.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.010
FG
34.5 IBU (tinseth)
Bitterness
0.63
BG:GU
7.9 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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