Weizenbock Recipe - What in the Hell Weizenbock 5G

Recipe Info

Recipe Image

What in the Hell Weizenbock 5G

by on
All Grain
5.1 Gallon(s)
6.9 Gallon(s)
60 min
75%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Vienna - DE, Munich - Dark 20L - US, Munich - UK, Pale Chocolate - UK, Warrior Hops, Saaz Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Weizenbock.

Fermentables

60% - Wheat Malt - DE
7.5
37
2
Mash
20% - Vienna - DE
2.5
37
4
Mash
12% - Munich - Dark 20L - US
1.5
35
20
Mash
4% - Munich - UK
0.5
37
9
Mash
4% - Pale Chocolate - UK
0.5
32
200
Mash

Hops

Warrior
0.25
Pellet
Boil
60 min(s)
18.9
15.1
Saaz
0.5
Pellet
Boil
60 min(s)
3.6
5.7

Yeast

Wyeast Weihenstephan Weizen 3068
77%

Other Stuff

Irish Moss
1
tsp
Mash
Yeast Nutrient
0.25
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

What in the Hell Weizenbock 5G
Weizenbock
  • 5.10 Gallons Liters Batch Size
  • 6.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.015 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 16.0° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 228 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Weizenbock

Weizenbock
by Titan 12/2/2021 9:31:09 PM

susubori weizenbock

Weizenbock
by Brewer 127083 11/27/2021 10:30:13 PM

E

Weizenbock
by Brewer 127076 11/27/2021 8:46:34 PM

Dubbbbel

Belgian Dubbel
by ADK 11/20/2021 12:27:58 AM
© 2022 by brewgr.com. All Rights Reserved. v2.2.2