Weizenbock Recipe - What in the Hell Weizenbock 5G
Weizenbock
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What in the Hell Weizenbock 5G
by Waz on 8/23/2016
All Grain
5.1 Gallon(s)
6.9 Gallon(s)
60 min
75%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Vienna - DE, Munich - Dark 20L - US, Munich - UK, Pale Chocolate - UK, Warrior Hops, Saaz Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Weizenbock.
12% - Munich - Dark 20L - US
Wyeast Weihenstephan Weizen 3068
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
What in the Hell Weizenbock 5G
Weizenbock
-
5.10
Gallons
Liters
Batch Size
-
6.90
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.015
FG
-
20.8 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
16.0° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
228 per 12oz
Calories
Clone This Recipe
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