Saison Recipe - Golden styrian saison

Recipe Info

Recipe Image

Golden styrian saison

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
85 min
78%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat Malt - DE, Acidulated Malt - DE , Styrian Goldings Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Irish Moss, Orange or Lemon peel.

Fermentables

76% - Pilsner - BE
7
36
2
Mash
22% - Wheat Malt - DE
2
37
7
Mash
3% - Acidulated Malt - DE
0.25
27
2
Mash

Hops

Styrian Goldings
1
Pellet
Boil
30 min(s)
5.3
15.2
Styrian Goldings
0.25
Pellet
Boil
60 min(s)
5.3
5.0
Styrian Goldings
1.25
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

White Labs Belgian Saison I WLP565
78%

Other Stuff

Irish Moss
1
tbsp
Boil
Orange or Lemon peel
0.1
oz
Mash

Mash Steps

Beta-Glucan Rest
Decoction
150
90 min

Special Instructions

1.
Irish moss added at last 15 minutes of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden styrian saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 85  min Boil Time
  • 1.052 OG
  • 1.011 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 5.0° SRM Color
  • 78% Efficiency
  • 5.2% ABV Alcohol
  • 172 per 12oz Calories
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