After all the searching I am Found Recipe

Recipe Info

Recipe Image

After all the searching I am Found

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Founder's Breakfast Stout Clone: http://www.homebrewtalk.com/showthread.php?t=139078

Fermentables

79% - 2-Row - US
16
37
1
Mash
5% - Chocolate Malt - US
1
34
350
Mash
4% - Roasted Barley - US
0.75
25
300
Mash
3% - Black Malt - US
0.56
28
500
Mash
2% - Crystal 120L - CA
0.43
33
120
Mash
8% - Flaked Oats - US
1.6
37
1
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
14.7
Mt. Hood
0.5
Pellet
Boil
30 min(s)
6
5.1
Mt. Hood
0.5
Pellet
Boil
2 min(s)
6
0.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

Ground coffee
2
oz
FlameOut
Cold brew coffee
2
oz
Bottle
Dark bittersweet baker's chocolate at 15 mins
2.5
oz
Boil
Unsweetened chocolate baking nibs at 15 mins
1.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 155F for 60 mins, batch sparge
2.
Ferment at 59-68F

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewdog333

    I too have FOUND utter bliss. Its my Hillbilly Breakfast Stout. Brewdog333

    1/20/2018 7:33:44 AM

Recipe Facts

After all the searching I am Found
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.110 OG
  • 1.028 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 54.6° SRM Color
  • 75% Efficiency
  • 10.6% ABV Alcohol
  • 393 per 12oz Calories
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