Best Bitter Recipe - Hop on yer Bike

Recipe Info

Recipe Image

Hop on yer Bike

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
70%
Pale ale i made when i should of been out on my bike. Looking for good aroma.

Fermentables

92% - Maris Otter Pale - UK
4.126
38
3
Mash
3% - Caramel Pils - DE
0.117
34
8
Mash
6% - Vienna - UK
0.265
35
4
Mash

Hops

Challenger
29
Leaf
FirstWort
60 min(s)
10.9
33.7
Centennial
21
Leaf
FirstWort
60 min(s)
11.5
25.8
Citra
30
Leaf
Boil
15 min(s)
12.7
20.2
Centennial
25
Leaf
Boil
15 min(s)
11.5
15.2
Centennial
11
Leaf
FlameOut
0 min(s)
11.5
0.0
Citra
11
Leaf
FlameOut
0 min(s)
12
0.0
Galaxy
33
Pellet
DryHop
8 day(s)
12.5
0.0

Yeast

Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop on yer Bike
Best Bitter
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 94.8 IBU (tinseth) Bitterness
  • 2.20 BG:GU
  • 4.7° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 142 per 12oz Calories
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