American Brown Ale Recipe - Abra catabra

Recipe Info

Recipe Image

Abra catabra

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich Light - DE, Chocolate - BE, Caragold, Black Malt - UK, Chinook Hops, Cascade Hops, Fermentis Safbrew S-33 Homebrew Yeast, Irish Moss.

Fermentables

83% - Maris Otter Pale - UK
3.4
38
3
Mash
8% - Munich Light - DE
0.34
37
6
Mash
2% - Chocolate - BE
0.1
30
340
Mash
4% - Caragold
0.15
30
45
Mash
3% - Black Malt - UK
0.11
28
550
Mash

Hops

Chinook
17
Pellet
Boil
60 min(s)
13
29.5
Cascade
7
Pellet
Boil
5 min(s)
5.8
1.1

Yeast

Fermentis Safbrew S-33
75%

Other Stuff

Irish Moss
2.5
ml
Mash

Mash Steps

single infusion
Infusion
66
60 min

Special Instructions

1.
mash out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Abra catabra
American Brown Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 30.6 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 22.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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