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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - Maris Otter Pale - UK
    8% - Munich Light - DE
    2% - Chocolate - BE
    4% - Caragold
    3% - Black Malt - UK
    4.1 lb kg total fermentables

    Hops

    Chinook
    29.5
    Cascade
    1.1
    24 oz g total hops

    Yeast

    Fermentis Safbrew S-33

    Other Stuff

    Irish Moss

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Abra catabra
    American Brown Ale
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.013 FG
    • 30.6 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 22.2° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 168 per 12oz Calories

    Homebrew Style Guide

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