Down with the EPA Recipe

Recipe Info

Recipe Image

Down with the EPA

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
51%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

88% - Maris Otter Pale - UK
3.5
38
3
Mash
12% - Victory Malt - US
0.5
34
28
Mash

Hops

Fuggles
0.25
Pellet
Boil
60 min(s)
4.1
15.4
Fuggles
0.5
Pellet
Boil
1 min(s)
4.1
1.3
Fuggles
0.25
Pellet
Boil
37 min(s)
4.1
13.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 103595

Tasted on 9/16/2016 by Brewer 103595

Notes:

Appearance--hazy light, Amber, rust, off white head Aroma--malty toasty Mouthful--med/ light body, low carb Flavor--strong Maris Otter, but victory softens the bready flavor, light nutty, smooth biscuit finish, light cool mentol/ mint presence Overall--good; dilute Maris otter, dry hop; brew again

Recipe Facts

Down with the EPA
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.019 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 13.5° SRM Color
  • 51% Efficiency
  • 7.4% ABV Alcohol
  • 263 per 12oz Calories
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