American Pale Ale Recipe - JFK Bryggerier

Recipe Info

Recipe Image

JFK Bryggerier

by on
All Grain
52 Liter(s)
58 Liter(s)
90 min
85%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, CaraHell - DE, CaraMunich I - DE, Perle Hops, Amarillo Hops, Chinook Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

87% - Pilsner - US
9.3
34
4
Mash
7% - CaraHell - DE
0.7
33
20
Mash
7% - CaraMunich I - DE
0.7
34
120
Mash

Hops

Perle
20
Pellet
Boil
60 min(s)
8.3
8.1
Amarillo
85
Pellet
Boil
15 min(s)
9
18.6
Chinook
70
Pellet
Boil
5 min(s)
13
8.9
Citra
35
Pellet
Boil
5 min(s)
12
4.1
Citra
40
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JFK Bryggerier
American Pale Ale
  • 52.00 Gallons Liters Batch Size
  • 58.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 39.7 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 12.5° SRM Color
  • 85% Efficiency
  • 5.2% ABV Alcohol
  • 163 per 12oz Calories
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