Imperial Stout Recipe - Ivan Grozny Imperial Stout

Recipe Info

Recipe Image

Ivan Grozny Imperial Stout

by on
All Grain
4 Gallon(s)
5.2 Gallon(s)
60 min
65%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Roasted Barley - UK, Dark Chocolate - US, Crystal 60L - CA, Caramel/Crystal 20 - US, Dark Crystal 80L - UK, Acidulated Malt - DE , Invert Sugar - US, Magnum Hops, Galena Hops, Goldings Hops, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

72% - Pale 2-Row - US
11.5
37
1
Mash
7% - Roasted Barley - UK
1.1875
29
550
Mash
7% - Dark Chocolate - US
1.1875
29
420
Mash
3% - Crystal 60L - CA
0.4238
34
60
Mash
2% - Caramel/Crystal 20 - US
0.2969
35
20
Mash
2% - Dark Crystal 80L - UK
0.25
33
80
Mash
1% - Acidulated Malt - DE
0.1875
27
3
Mash
6% - Invert Sugar - US
1
46
1
Late

Hops

Magnum
1
Pellet
Boil
60 min(s)
12.4
38.3
Magnum
0.3
Pellet
Boil
30 min(s)
12.4
8.8
Galena
0.5
Pellet
Boil
30 min(s)
13.2
15.7
Goldings
0.75
Pellet
Boil
15 min(s)
5.2
6.0
Goldings
0.25
Pellet
Boil
5 min(s)
5.2
0.8
Chinook
0.12
Pellet
Boil
5 min(s)
13
1.0

Yeast

Fermentis Safale S-04
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ivan Grozny Imperial Stout
Imperial Stout
  • 4.00 Gallons Liters Batch Size
  • 5.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.098 OG
  • 1.023 FG
  • 70.5 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 77.0° SRM Color
  • 65% Efficiency
  • 9.7% ABV Alcohol
  • 344 per 12oz Calories
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