ShadowRayz - Pepper IPA Recipe

Recipe Info

Recipe Image

ShadowRayz - Pepper IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, El Dorado Hops, Amarillo Hops, Galaxy Hops, Fermentis Safale US-05 Homebrew Yeast, Jalapeno, seeded, chopped, MASH, Jalapeno, seeded, chopped, 5 minutes left in boil, Jalapeno, cut into strips leaving seeds, roast in oven till edges brown, add to secondary.

Fermentables

87% - 2-Row - US
10
37
1
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

El Dorado
1
Pellet
Boil
60 min(s)
16
54.0
Amarillo
0.5
Pellet
Boil
10 min(s)
9
5.5
Galaxy
1
Pellet
Boil
10 min(s)
14.2
17.4
Galaxy
1
Pellet
Boil
5 min(s)
14.2
9.6

Yeast

Fermentis Safale US-05
75%

Other Stuff

Jalapeno, seeded, chopped, MASH
1
each
Mash
Jalapeno, seeded, chopped, 5 minutes left in boil
2
each
Boil
Jalapeno, cut into strips leaving seeds, roast in oven till edges brown, add to secondary
2
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ShadowRayz - Pepper IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 86.4 IBU (tinseth) Bitterness
  • 1.37 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 214 per 12oz Calories
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