American IPA Recipe - Session 2
American IPA
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Session 2
by Goat 4/10/2014
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraMunich I - DE, White Wheat - US, Columbus Hops, Centennial Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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2.50
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
55.0 IBU (tinseth)
Bitterness
1.15
BG:GU
6.1 ° SRM
Color
72%
Efficiency
4.6 % ABV
Alcohol
159 per 12oz
Calories
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American IPA OG: 1.056-1.070 / Your OG: 1.048 FG: 1.008-1.014 / Your FG: 1.012 IBU: 40-70 / Your IBU: 55 SRM: 6-14 / Your SRM: 6.1 ABV: 5.5-7.5 / Your ABV: 4.6 BG:GU: 0.57-1.25 / Your BG:GU: 1.15
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