American Pale Ale Recipe - First Pitch
American Pale Ale
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First Pitch
by jasonmichaelhayes 4/7/2014
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Light 10L - US, Victory Malt - US, White Wheat - US, Horizon Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast, Yeast Nutrient, Irish Moss.
6% - Munich - Light 10L - US
name
White Labs California Ale WLP001
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
First Pitch
American Pale Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.017
FG
48.4 IBU (tinseth)
Bitterness
0.86
BG:GU
5.8 ° SRM
Color
70%
Efficiency
5.1 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.056 FG: 1.010-1.015 / Your FG: 1.017 IBU: 30-50 / Your IBU: 48 SRM: 5-10 / Your SRM: 5.8 ABV: 4.5-6.2 / Your ABV: 5.1 BG:GU: 0.50-1.11 / Your BG:GU: 0.86
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