Märzen Recipe - Clone Of Oktoberfest Ale
Märzen
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Clone Of Oktoberfest Ale
by Brewer 109307 on 7/8/2016
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 75 min
Efficiency: 75%
Extract Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, CaraMunich - BE, Dry Malt Extract - Extra Light - US, Liquid Malt Extract - Light - US, Perle Hops, Hallertau Hops, White Labs German Ale II WLP003 Homebrew Yeast.
This recipe was cloned from Oktoberfest Ale .
53% - Dry Malt Extract - Extra Light - US
29% - Liquid Malt Extract - Light - US
name
White Labs German Ale II WLP003
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Oktoberfest Ale
Märzen
5.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.083
OG
1.023
FG
27.9 IBU (tinseth)
Bitterness
0.34
BG:GU
10.8 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
287 per 12oz
Calories
Clone This Recipe
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