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Citra Down 2.0
by LongTimeListener on 7/6/2016
All Grain
5.3 Gallon(s)
6.66 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Honey Malt - CA, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc.
This recipe was cloned from Citra Down.
13% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.30
Gallons
Liters
Batch Size
-
6.66
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.076
OG
-
1.014
FG
-
76.1 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
7.7° SRM
Color
-
73%
Efficiency
-
7.9% ABV
Alcohol
-
258 per 12oz
Calories
Clone This Recipe
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