All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Ashbourne Mild - US, Bramling Cross Hops, Wyeast American Ale 1056 Homebrew Yeast.
Fermentables
100% - Ashbourne Mild - US
12
30
5
Mash
Hops
Bramling Cross
1.5
Pellet
Boil
60 min(s)
6
33.0
Bramling Cross
0.5
Pellet
Boil
5 min(s)
6
2.2
Yeast
Wyeast American Ale 1056
75%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
Like the name, it's clever. How's the taste? Similar to any commercial ESB's? I've not tried the grain or hops, so am curious.
3/31/2014 2:24:59 AM
Just brewed yesterday, but it seemed to be pretty good. I don't think it is an actual ESB, but the color is good and Ashburne has a nice toasty aroma and a golden, almost red color. I've used Bramling Cross for bittering, but the aroma actually pretty pleasant.
Like the name, it's clever. How's the taste? Similar to any commercial ESB's? I've not tried the grain or hops, so am curious.
3/31/2014 2:24:59 AMJust brewed yesterday, but it seemed to be pretty good. I don't think it is an actual ESB, but the color is good and Ashburne has a nice toasty aroma and a golden, almost red color. I've used Bramling Cross for bittering, but the aroma actually pretty pleasant.
3/31/2014 9:47:56 AM