English IPA Recipe - Clone Of English IPA

Recipe Info

Recipe Image

Clone Of English IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
OMGooooooooooooood IPA!!!

This recipe was cloned from English IPA.

Fermentables

80% - 2-Row - US
8
37
1
Mash
10% - Caramel/Crystal 30 - US
1
35
30
Mash
10% - Munich Dark - CA
1
34
32
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
42.3
Chinook
1
Leaf
Boil
5 min(s)
13
8.3
Willamette
2
Pellet
Boil
5 min(s)
5
7.0
Tettnang
0.5
Pellet
FlameOut
0 min(s)
4.5
0.0
Willamette
1
Pellet
DryHop
2 day(s)
5
0.0
Mosaic
1
Pellet
DryHop
2 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
154
50 min

Special Instructions

1.
Ferment @ 65

Tasting Notes (1)

FlattBrewing

Tasted on 6/26/2016 by FlattBrewing

Recipe Facts

Clone Of English IPA
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 57.6 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 9.2° SRM Color
  • 80% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
Clone This Recipe

English IPA

OG 0.995
1.120
OG: 1.050-1.075 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.011
IBU 0
120
IBU: 40-60 / Your IBU: 58
SRM 0
40
SRM: 6-14 / Your SRM: 9.2
ABV 0
14
ABV: 5-7.5 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.53-1.20 / Your BG:GU: 0.99

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