English IPA Recipe - English IPA

Recipe Info

Recipe Image

English IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 30 - US, Munich Dark - CA, Magnum Hops, Chinook Hops, Willamette Hops, Tettnang Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

80% - 2-Row - US
8
37
1
Mash
10% - Caramel/Crystal 30 - US
1
35
30
Mash
10% - Munich Dark - CA
1
34
32
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
42.3
Chinook
1
Leaf
Boil
5 min(s)
13
8.3
Willamette
2
Pellet
Boil
5 min(s)
5
7.0
Tettnang
0.5
Pellet
FlameOut
0 min(s)
4.5
0.0
Willamette
1
Pellet
DryHop
4 day(s)
5
0.0
Citra
1
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English IPA
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 57.6 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 9.2° SRM Color
  • 80% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
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English IPA

OG 0.995
1.120
OG: 1.050-1.075 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.011
IBU 0
120
IBU: 40-60 / Your IBU: 58
SRM 0
40
SRM: 6-14 / Your SRM: 9.2
ABV 0
14
ABV: 5-7.5 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.53-1.20 / Your BG:GU: 0.99

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