American IPA Recipe - Soft and Juicy NEIPA

{"RecipeId":118056,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":118432,"Name":"Soft and Juicy NEIPA","Description":"This is a variation of Soft N Juicy NEIPA from Brewfather site. Checking to see if this recipe translates well to this format and recipe. I had to adjust the malt to fit in to an American IPA. The water is filtered, thus adding Gypsum, Calcium Carbonate and canning salt to enhance hops and flavor. The 5 minute hops are a hopstand at 170 degrees. The only hop that goes directly into the boil is the Citra at 15 minutes to go.\n\nThe hopstand instructions are in Brew Instructions. I am using an Anvil Foundry. I will pump and whirlpool the hopstand at 170 degrees.","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":6,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1742758284703)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06053375,"Fg":1.01210675,"Srm":13.234894309111654,"Ibu":57.798617407004187,"BgGu":0.95481640253584377,"Abv":6.2470830000000008,"Calories":203,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"7","Ppg":"37","L":"19","Use":"Mash","Id":"624324","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"15","Amt":"2.15","Ppg":"37","L":"1","Use":"Mash","Id":"624325","IngId":"64","Name":"Flaked Oats","CustomName":"","Rank":"2"},{"Per":"8","Amt":"1.09","Ppg":"33","L":"2","Use":"Mash","Id":"624326","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"3"},{"Per":"14","Amt":"2","Ppg":"40","L":"2","Use":"Mash","Id":"624327","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.85","Ppg":"35","L":"1","Use":"Mash","Id":"624328","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"5"},{"Per":"7","Amt":"1","Ppg":"0","L":"0","Use":"Mash","Id":"624329","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"12","Ibu":"8.57826715750903","Id":"637611","IngId":"7","Name":"Citra ","CustomName":"","Rank":"1"},{"Amt":"2.2","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"9","Ibu":"11.3731232925663","Id":"637612","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"2"},{"Amt":"2.2","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12","Ibu":"15.1641643900884","Id":"637613","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"2.2","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12.7","Ibu":"16.0487406461769","Id":"637614","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"},{"Amt":"1.1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"10.5","Ibu":"6.63432192066366","Id":"637615","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"5"},{"Amt":"1.05","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"9","Ibu":"0","Id":"637616","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"6"},{"Amt":"1.05","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"12","Ibu":"0","Id":"637617","IngId":"7","Name":"Citra ","CustomName":"","Rank":"7"},{"Amt":"1.05","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"16","Ibu":"0","Id":"637618","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"8"},{"Amt":"1.58","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"12","Ibu":"0","Id":"637619","IngId":"7","Name":"Citra ","CustomName":"","Rank":"9"},{"Amt":"1.05","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"9","Ibu":"0","Id":"637620","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"10"},{"Amt":"1.05","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"16","Ibu":"0","Id":"637621","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"11"}],"Yeasts":[{"Atten":"0.8","Id":"173805","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"112796","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Boil","Id":"112797","IngId":"12212","Name":"Whirlfloc","CustomName":"","Rank":"4"},{"Amt":"6","Unit":"each","Use":"Mash","Id":"112798","IngId":"16520","Name":"Calcium Chloride (grams)","CustomName":"","Rank":"6"},{"Amt":"1.2","Unit":"each","Use":"Mash","Id":"112799","IngId":"16521","Name":"Canning Salt (grams)","CustomName":"","Rank":"8"},{"Amt":"3","Unit":"each","Use":"Mash","Id":"112800","IngId":"16522","Name":"Gypsum (grams)","CustomName":"","Rank":"10"}],"MashSteps":[],"Steps":[{"Id":"195221","Rank":"1","Text":"Add 7.5 Gallons hot water to Anvil Foundry"},{"Id":"195222","Rank":"2","Text":"Add Gypsum, CS, CC to mash water."},{"Id":"195223","Rank":"3","Text":"Heat Anvil to 157, Add 1# rice hulls, let settle"},{"Id":"195224","Rank":"4","Text":"Lower temp to 154, add grain, sit 10 min to settle"},{"Id":"195225","Rank":"5","Text":"Start pump, trickle 60, stir q 15 mins"},{"Id":"195226","Rank":"6","Text":"Lift basket, sparge 1.5 gl 175, start boil @ drain"},{"Id":"195227","Rank":"7","Text":"Boil, 0.5 Citra at 15 min"},{"Id":"195228","Rank":"8","Text":"Flame out, Cool to 170 degrees."},{"Id":"195229","Rank":"9","Text":"HS \u0026 Whirlpool Amo, Citra, Mosaic, Cent 30 min"},{"Id":"195230","Rank":"10","Text":"Finish cool down to 70. Whirlpool 10 min"},{"Id":"195231","Rank":"11","Text":"Transfer to fermenter, pitch yeast"},{"Id":"195232","Rank":"12","Text":"Ferment 14 days, dry hop 7, remove, 2 day dh"}]}