Double IPA Recipe - Koothrappali IPA

Recipe Info

Recipe Image

Koothrappali IPA

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - US, Biscuit Malt - BE, Caramel/Crystal 120 - US, Caramel/Crystal 60 - US, Nugget Hops, Amarillo Hops, Cascade Hops, Citra Hops, Centennial Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

This recipe was cloned from HMS Interceptor.

Fermentables

85% - Maris Otter Pale - UK
14
38
3
Mash
6% - Wheat - US
1
39
3
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash
3% - Caramel/Crystal 120 - US
0.5
35
120
Mash
3% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
37.8
Amarillo
1
Pellet
Boil
60 min(s)
9
25.6
Amarillo
0.5
Pellet
Boil
30 min(s)
9
9.8
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
6.3
Citra
0.5
Pellet
Boil
15 min(s)
12
8.5
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.1
Amarillo
0.5
Pellet
Boil
5 min(s)
9
2.5
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.6
Citra
0.5
Pellet
Boil
5 min(s)
12
3.4
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Cascade
0.5
Pellet
DryHop
7 day(s)
5.8
0.0
Centennial
0.5
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Koothrappali IPA
Double IPA
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.020 FG
  • 99.6 IBU (brewgr) Bitterness
  • 1.22 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 281 per 12oz Calories
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