Anfinn og anita ipa Recipe

Recipe Info

Recipe Image

Anfinn og anita ipa

by on
All Grain
23 Liter(s)
29 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich I - DE, CaraAmber - DE, Citra Hops, Mosaic Hops, Centennial Hops, Chinook Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - Maris Otter Pale - UK
6.5
38
3
Mash
8% - CaraMunich I - DE
0.6
34
39
Mash
8% - CaraAmber - DE
0.6
34
27
Mash

Hops

Citra
15
Pellet
Boil
30 min(s)
13.5
13.3
Mosaic
15
Pellet
Boil
30 min(s)
11.7
11.5
Centennial
15
Pellet
Boil
30 min(s)
10.1
10.0
Citra
15
Pellet
Boil
15 min(s)
13.5
8.6
Mosaic
15
Pellet
Boil
15 min(s)
11.7
7.4
Centennial
15
Pellet
Boil
15 min(s)
10.1
6.4
Citra
35
Pellet
Boil
2 min(s)
13.5
3.4
Mosaic
35
Pellet
Boil
2 min(s)
11.7
3.0
Centennial
35
Pellet
Boil
2 min(s)
10.1
2.6
Chinook
10
Pellet
DryHop
0 day(s)
13.5
0.0
Citra
25
Pellet
DryHop
0 day(s)
11.7
0.0
Mosaic
25
Pellet
DryHop
0 day(s)
10.1
0.0
Centennial
25
Pellet
DryHop
0 day(s)
12
0.0
Chinook
10
Pellet
DryHop
7 day(s)
13.5
0.0
Amarillo
35
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Anfinn og anita ipa
  • 23.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.015 FG
  • 66.2 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 12.4° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 267 per 12oz Calories
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